Category: offers

On 29.03.2023 the 11th joint cooking took place, where raclette was on the menu. There was a lot of nibbling, but it was worth it! Homemade rolls, herb butter and a few dips, including aioli, ajvar and herb butter, rounded out the menu. The dessert was topped off with a delicious meringue. As always, it was a nice evening and it tasted good too.

We all gathered together in the kitchen and prepared Syrian dishes. There was Arabic bread, falafel, cheese baked goods, tabouleh (parsley salad) and hummus. It was a pleasure to learn about the different flavors and spices and to see how everyone cooked together.

The following we have compiled: Macedonian cuisine

Macedonian potato soup

Macedonian rice pan with chicken thighs

Pogaca bread

Ajvar

The following we have compiled: German cuisine

Leek and potato soup with bread croutons

Turkey fricassee with mushrooms

Cucumber salad

Roll

Although this time the participants had to wait a few minutes in the cold, the atmosphere was great. As always, we had a lot of fun and it was very tasty!!!

The following we have compiled: Spanish cuisine

Spanish olive oil bread

Paella with chicken

Tortilla

Ajoli, mojo rojo and moyo verde

and of course sangria

For dessert, meringues were spontaneously conjured up.

Today we had a visit from the Radio Berg presenter.

Here’s what we’ve put together: Mexican cuisine

Chili con carne

Burritos

Mexican corn bread

Tortilla chips with cheese sauce

The following we have compiled: Indian cuisine

Indian curry soup

Vegetarian curry with basmati rice and cashews

Indian naan bread

The following we have compiled: Greek cuisine

Greek moussaka (eggplant casserole)

Horiatiki – farmer salad

Italian style pasta salad

Pita – bread

Tsatziki