We all gathered together in the kitchen and prepared Syrian dishes. There was Arabic bread, falafel, cheese baked goods, tabouleh (parsley salad) and hummus. It was a pleasure to learn about the different flavors and spices and to see how everyone cooked together.
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The following we have compiled: Macedonian cuisine
Macedonian potato soup
Macedonian rice pan with chicken thighs
Pogaca bread
Ajvar
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The following we have compiled: German cuisine
Leek and potato soup with bread croutons
Turkey fricassee with mushrooms
Cucumber salad
Roll
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Although this time the participants had to wait a few minutes in the cold, the atmosphere was great. As always, we had a lot of fun and it was very tasty!!!
The following we have compiled: Spanish cuisine
Spanish olive oil bread
Paella with chicken
Tortilla
Ajoli, mojo rojo and moyo verde
and of course sangria
For dessert, meringues were spontaneously conjured up.
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Today we had a visit from the Radio Berg presenter.
Here’s what we’ve put together: Mexican cuisine
Chili con carne
Burritos
Mexican corn bread
Tortilla chips with cheese sauce
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The following we have compiled: Indian cuisine
Indian curry soup
Vegetarian curry with basmati rice and cashews
Indian naan bread
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Today was the third joint cooking. The participants enjoyed it very much, and most of all we had a lot of fun!
We cooked the following under the guidance of our guests from Ukraine: Ukrainian cuisine
Borscht – Ukrainian stew
Vareniki – Ukrainian dumpling with potato filling
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The following we have compiled: Greek cuisine
Greek moussaka (eggplant casserole)
Horiatiki – farmer salad
Italian style pasta salad
Pita – bread
Tsatziki
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The following we have compiled: Turkish cuisine
Turkish style stuffed eggplants “Karniyarik
Turkish rice
Roll
From January 18, 2023, cooking and eating together will take place every Wednesday at 6 p.m. in cooperation with AWO
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