Day: April 19, 2023

Cooking together 19.04.2023

At the last joint cooking, which took place on 19.04, Bulgaria was the focus. The group prepared a delicious meal consisting of a cold cucumber soup, a mixed salad, baniza in a flash (stuffed puff pastry with eggs and feta cheese) and stuffed peppers with rice and minced meat. The dessert was a homemade Easter cake from dear Larysa. It was a culinary delight!

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